Every summer my family and I go to a gorgeous little restaurant in the Laurentians called Bistro A Champlain. Their food is to die for, and their wine selection is legendary, no really, there are over 35,000 bottles in the private cellar below the restaurant. The wine list is just over 200 pages.
The owner and his wife are actually sitting in the next table over in this picture.
No comments:
Post a Comment